Alice Ghidelli
SOLO SINGER AND VOCAL COACH
A versatile and personalised repertoire
Solo singer for ceremonies, receptions and parties, with a customisable repertoire.
from €500 to €800
Specific request for venues, clubs and restaurants
The karaoke for a club can turn any evening into an expected date: tables that sing together, regular customers who bring friends, birthdays that become warmer, shy people who participate without feeling judged. But karaoke does not hold on the amount of songs: it holds on conduct, rotation of the singers, microphones, readable screen, reliable bases, volume Correct and able to stop excesses before they ruin the hall. In a pub it can be the protagonist; in a restaurant it must remain more measured. The right karaoke does not show who sings better: it makes the local feel more alive, accomplice and familiar.
Choose karaoke for a club It means deciding how much participation the room can really support. In a pub or in a night bar the audience may want to sing, laugh and make group; in a restaurant it is necessary to be more delicate, because not all the tables want to be involved. Before the budget clear day, time, capacity, tables, average age, usual customers, distance from the coffers and commercial goal. A well conducted karaoke keeps people; a karaoke too yelled or messy can make run away who just wanted to spend a pleasant evening.
The karaoke evening in a club It needs simple and visible rules. Who sings first? How long does the wait last? Duets, groups, dedications, very long songs or repeated requests are allowed? The conductor must encourage without embarrassing, alternate loud voices and shy people, protect those who sing badly from heavy comments and prevent few customers from occupying the whole evening. Ask how the requests are collected, if there is a rotation, how many tables are managed and how the rhythm is maintained when the room is full or, on the contrary, still cold.
In the karaoke for bars and restaurants The technical quality counts more than it seems. Microphones that whistle, too strong bases, covered voice, unreadable screen or speakers pointed on the tables make the experience tiring even when the audience is well disposed. They need audio testing, correct levels between voice and base, clean and functioning microphones, protected cables, intelligent position of the speakers and a clear point to read the text. The volume must grow with the evening, not start immediately. A good technique makes even those who are not used to sing better.
In the quote for karaoke in a local The duration, time, hosting, catalogue, songs, request modes, microphones, screen, audio system, any lights, audio test, arrival, assembly, disassembly, volume, music permissions, transfers, food if necessary, extra hours and technical responsibility. Ask whether there are promotional materials, prizes, registrations, social content and availability for recurring evenings. The legal and organizational part must be clarified first, because karaoke is public, musical and participated: three elements that must not remain implied.
When customers and tables want to participate and recognize themselves on a recurring evening.
When you want to give reason to go out in a band that otherwise would not be frequented.
When birthdays and groups can become more engaging without turning everything into chaos.
No. It works where the public accepts participation, microphone and convivial climate. In elegant restaurants or very collected rooms it is to be used with great measure, or limited to precise moments.
It keeps pace, explains the rules, encourages without forcing, manages rotation and demands, protects the shyest singers and prevents a few guests monopolize the evening.
At least two microphones are useful for duets, groups and quick change between singers. They must be clean, reliable and adjusted well with respect to the music base.
Audio testing, properly positioned speakers, microphones not pointing to speakers, progressive volume and a contact person who can ask for corrections during the evening.
With a clear rotation. It can be on paper, digital or managed by the conductor. The important thing is that customers perceive fairness and reasonable time.
It can help a lot if it becomes recognizable appointment and if the audience brings friends. It must generate consumption and return, not only occupy the room with noise.
Public musical events usually require proper checks and permits. It is advisable to clarify first responsibility, eventual SIAE, documents and costs between local and professional.
Duration, hosting, microphones, screen, installation, catalog tracks, requests, audio testing, volume, permissions, promotion, transfers, extra and technical responsibility.